Change at the top!


From today, we’ve got a new boss here at Nevis Range.  Peter joined Nevis Range when it first opened in 1989 as head chef.  Since then, he’s been busy keeping our customers, and us, well fed with delicious and healthy meals made with loads of locally sourced ingredients.  Everything’s made on the premises, which is not that easy when you realise that absolutely everything (including new cookers and fridges) has to be transported to the kitchens at the top by gondola!  In recent years Peter’s opened the new Pinemarten cafe bar at the base station, managed the catering for the World Cup and, more recently, been overseeing the refurbishment of the Snowgoose restaurant & bar at the gondola top station.  Peter’s a keen skier and mountain biker, so expect his to see him out and about on the slopes and the trails.  Congratulations to Peter, and we all wish him every success in his new role.

Congratulations to Sarah too, she’s been promoted to Catering Manager.  And some news about Marian, stepping down as Managing Director, she’s going to be staying with us part time to look after some of our developmental projects.

Comments on this post

  • Murdo Mackenzie
    16/09/2015 4:03 pm

    Congratulations Peter.I spoke to Peter two weeks ago in Inverness at the fly fishing championship.
    Hope the gondola is running as smoothly and efficiently as I left it 6 years ago.
    Best regards to all the team.

  • stuart
    16/09/2015 4:14 pm

    Great news. Glad that Mariam is still going to be around. Must get to visit again after 28 years not seeing her


  • Bobkinnaird
    16/09/2015 7:56 pm

    good luck Mariam , whatever you decide to do, there is life after running a Scottish ski area. Congrats to Peter


  • Tania Alliod
    23/09/2015 10:42 am

    Congratulations Peter! Wishing you all the best in your new role at Nevis Range. Marian – thanks for all your support over the years and good to know that you remain involved.

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